New vegetarian in search of a cookbook As a fairly new vegetarian, I’m always on the lookout for cookbooks that don’t make me feel like a culinary idiot, but that also reflect my cooking style and talents: simple and basic. My favorite cookbook so far is Moosewood Restaurant’s Simple Suppers. Subtitled “Fresh Ideas for the Weeknight Table,” this …
Category: Food Blog
A Bonanza of Maple Leaves I hadn’t intended to buy candy online at all, but… in early October of 2013, my friend, Patricia, mailed me some red maple leaves. Pat lived in Florida until the previous February, when she moved back to her home state of Pennsylvania – and experienced the glorious colors of autumn leaves …
What can you do with a cup or two of leftover mincemeat? Make mouthwatering mincemeat muffins! Here's the recipe.
Swedish Nuts make a tasty, inexpensive holiday food gift for family, friends and colleagues. Of course, it's essential to make a batch for yourself, too.
When I was a kid, my Mom always made Green Stuff for the holidays, We loved the fresh taste of this pineapple lime Jello dessert, after a big turkey dinner.
Crispy fried okra is a favorite Southern side dish... as well as a fun finger food. This recipe was my southern ex-hubby's and it's guaranteed non-slimy.