Vegetarian Nachos Grande Recipe

A tasty appetizer for TV sports events and casual parties…

Football Sundays wouldn’t be complete without Vegetarian Nachos Grande. The recipe is super easy… just assemble the ingredients, layer them, bake and eat.

Vegetarian Nachos Grande

If you’re inviting a gang over for a TV sporting event or putting together your Super Bowl party menu, here’s a vegetarian appetizer that your guests will gobble up with gusto: Vegetarian Nachos Grande.

In my family, this versatile dish is our favorite “football Sunday” supper. I make it at least once a month… even in the months between Super Bowl and pre-season games. it’s that good.

This recipe calls for a couple of ingredients that I don’t typically eat… but my son does, so I leave off the olives and sour cream on my 1/3 of the dish.

Hope you have time to try this one… it’s not difficult to make and, after you assemble your ingredients, it only takes 15 minutes to bake.

Vegetarian Nachos Grande
Vegetarian Nachos Grande
Print Recipe
Servings Prep Time
6 as appetizer 10 min.
Cook Time
15 min.
Servings Prep Time
6 as appetizer 10 min.
Cook Time
15 min.
Vegetarian Nachos Grande
Vegetarian Nachos Grande
Print Recipe
Servings Prep Time
6 as appetizer 10 min.
Cook Time
15 min.
Servings Prep Time
6 as appetizer 10 min.
Cook Time
15 min.
Ingredients
Servings: as appetizer
Instructions
  1. Preheat oven to 400 degrees, using the middle rack
  2. In a 9 x 13 inch baking dish with fairly high sides, layer the ingredients in the order listed
    Vegetarian Nachos Grande
  3. If needed, thin the refried beans with water, to make spooning over the chips easier
  4. Bake for 15 minutes, or until the beans are hot and the cheese is melted
Recipe Notes

Serving tips:

  • This is a slightly messy finger food, so you'll want to have forks available near your appetizer plates
  • I use a spatula to scoop the nachos onto our dinner plates, but for self-serve at a party, a large spoon might work better.

 

 

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2 Responses to “Vegetarian Nachos Grande Recipe”
  1. Sherry Atbutterfly August 31, 2015
  2. Barbara Casey September 1, 2015

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